ALL ITEMS MARKET PRICE

EVERCHANGING FRESH OYSTER SELECTION

$MP

mignonette, cocktail sauce, horseradish

OYSTERS MOSCOW

$MP

horseradish créme fraiche, caviar

CAVIAR SERVICE

$MP

buttered brioche, Old Bay chips, French onion créme fraiche

EVERCHANGING CEVICHE

$MP

crispy plantains, lime

SHRIMP COCKTAIL

$MP

remoulade, cocktail sauce, horseradish

LOBSTER COCKTAIL

$MP

clarified butter, cocktail sauce

STONE CRAB CLAWS (SEASONAL)

$MP

stone mustard

SEAFOOD TOWER SMALL | LARGE

$MP

shrimp, oysters, ceviche, tuna tartare

SMOKIN' JOE'S FISH DIP

$18

fresh smoked mahi-mahi, pickled veggies, flatbread crackers

BAKED BRIE

$21

brie en croûte, hot honey, strawberries, apples, walnuts

GINORMOUS SOFT PRETZEL

$26

Lusty Monk Mustard, beer cheese sauce, cured meats, Vermont cheddar

ELOTE STREET CORN DIP

$18

chili-lime, queso fresco, cilantro, corn tortillas

DISCO FRIES

$24

crispy shoestring fries, braised beef, cheese sauce, pickled shallots

BEEF CARPACCIO

$25

filet mignon, arugula, shaved parmesan, garlic-parmesan aioli, crispy capers, red onion, toast points

SQUARE GROUPER CONCH STEW

$18

spicy & creamy red broth, Bahamian conch, toast points

BROILED BLUEPOINT “CASINO”

$24

freshly shucked oysters, pork belly, spinach florentine, crispy
saltine crumble

CRISPY CONCH STEAMED BUNS

$21

crispy fried Bahamian conch, wakame, sriracha aioli

KOREAN BBQ BABY BACK RIBS

$28

gochujang BBQ, sesame fresno slaw

KUNG PAO BRUSSELS SPROUTS

$18

crispy brussels, Szechuan chili glaze, sriracha aioli, peanuts

LOMO SALTADO EMPANADAS

$18

Peruvian style beef lomo saltado, aji amarillo aioli

FIRE & ICE TUNA TARTARE

$24

fresh ahi tuna, coconut leche de tigre, chili crunch, avocado

THAI LOBSTER NOODLE SALAD

$MP

Maine lobster, ginger-chili vinaigrette, toasted peanuts

GOAT CHEESE BRÛLÉE

$19

chèvre, turbinado sugar, rocket salad, toast points
- add prosciutto $5

WAHOO TATAKI

$24

(served rare)
togarashi, thai chili, ginger-shallot gastrique

WEDGE SALAD

$17

Danish bleu cheese dressing, heirloom tomatoes, shaved red
onions, candied lardons
- add chilled jumbo shrimp (3) $10

MAINE LOBSTER ROLL

$MP

New England style, tarragon mayo, lemon, Old Bay Chips

WARM DONUTS

$14

berry coulis, Belgian chocolate sauce

KEY LIME PIE

$14

meringue, berry coulis, caramelized graham crust

HOT FUDGE SUNDAE

$12

salted caramel & oreo ice cream, praline pecans, heath bar, warm Belgian chocolate sauce

BAKLAVA CHEESECAKE

$14

honey, pistachio crunch, crispy phyllo dough

Fresh Cocktails

MARY JANE’S COOLER

$17

Milagro Silver, lime, watermelon cubes,
club soda, orange

“HIGH” LAND OL’ FASHIONED

$21

Macallan 12 Scotch, orange bitters, honey-ginger

HOT FLASH

$18

Don Julio Blanco, blood orange, habanero, black lava salt

WEDDING CRASHER

$18

Tito's Vodka or Empress Gin, Cava, strawberry, mint, ice pop

ALLIGATOR REEFER

$17

Myers’s Platinum Rum, pineapple, passionfruit, orgeat

TIRAMISU MARTINI

$18

JaJa Reposado, Baileys, espresso, cinnamon simple

KEY LIME MARTINI

$17

Smirnoff Vanilla Vodka, key lime curd, key lime, graham cracker rim

THE HERBALIST

$17

Tito’s Vodka, St. Germain, grapefruit, basil

MAPLE SMOKE MANHATTAN

$19

Bulleit Bourbon, sweet vermouth, maple candied bacon

MILE HIGH CLUB

$18

Buffalo Trace Bourbon, Aperol, lemon

PINEAPPLE EXPRESS

$17

Pilar Blonde Rum, pineapple, coconut cream

Wine

White

{ CRISP TO COMPLEX }

Borghi Ad Estate

$13 / $52

Pinot Grigio – Friuli-Venezia Giulia, Italy

Pichot Vouvray

$60

Chenin Blanc – Loire Valley, France

Everchanging Sancerre

MP

ask about our selection – Loire Valley, France

Stags’ Leap Winery

$69

Sauvignon Blanc – Napa Valley, California

Babich

$13 / $52

Sauvignon Blanc – Marlborough, New Zealand

Dr G.

$44

Dry Riesling – Mosel, Germany

Honig

$16 / $64

Sauvignon Blanc – Napa Valley, California

Willamette Valley Vineyards

$49

Pinot Gris – Oregon

Domaine Laroche

$19 / $76

Chablis – Burgundy, France

Vera

$44

Vinho Verde – Portugal

Daou

$13 / $52

Chardonnay – Paso Robles, California

Paco & Lola

$15 / $60

Albariño – Rias Baixas, Spain

Iron Horse

$71

Unoaked Chardonnay – Green Valley of Russian River, California

Dr. Konstantin Frank

$49

Semi-Sweet Riesling – Finger Lakes, New York

Sonoma Cutrer

$16 / $62

Chardonnay – Sonoma Coast, California

Jordan

$20 / $80

Chardonnay – Sonoma Coast, California

Rombauer

$92

Chardonnay – Carneros, California

Red

{ LIGHT TO BOLD }

Kermit Lynch “Cyprus Cuvée”

$13 / $52

Côtes du Rhône – Rhône Valley, France

Lange

$17 / $68

Pinot Noir –Willamette Valley, Oregon

Duckhorn Goldeneye

$114

Pinot Noir – Anderson Valley, California

Duckhorn

$95

Merlot – Napa Valley, California

Caymus Schooner Voyager 10

$17 / $68

Malbec – Argentina

Robert Sinskey Point of View

$100

Bordeaux Blend – Napa Valley, California

Z. Alexander Brown

$13 / $52

Cabernet Sauvignon – North Coast, California

Sequoia Grove

$110

Cabernet Sauvignon – Napa Valley, California

Stags’ Leap Artemis

$165

Cabernet Sauvignon – Napa Valley, California

Tapestry

$14 / $54

Red Blend – Paso Robles, California

Quilt

$19 / $74

Cabernet Sauvignon – Napa Valley, California

Stags’ Leap Investor

$98

Red Blend – Napa Valley, California

Domaine Faiveley

$155

Nuits-Saint-Georges – Burgundy, France

Shafer One Point Five

$230

Cabernet Sauvignon – Napa Valley, California

Orin Swift Mercury Head

$280

Cabernet Sauvignon – Napa Valley, California

Caymus

$210

Cabernet Sauvignon – Napa Valley, California

Silver Oak

$285

Cabernet Sauvignon – Napa Valley, California

Bubbles

{ CRISP TO FULL }

Gosset Grande Reserve

$125

Brut – Champagne, France NV

Peninsula Zero

$15 / $60

Brut Prosecco – Veneto, Italy

Castellar Cava

$12 / $48

Brut – Peñedès, Spain NV

Veuve Clicquot

$22 / $120

Brut – Champagne, France NV

Bisol Jeio

$15 / $60

Prosecco Rosé – Veneto, Italy

Billecart-Salmon

$230

Brut Reserve – Champagne, France NV Magnum 1.5L

Bollinger Special Cuvée

$190

Brut – Champagne, France NV

Dom Perignon

$390

Brut – Champagne, France

Rosé

.

La Fête du Rosé

$16 / $62

Provence, France

Daniel Chotard Sancerre Rosé

$79

Loire Valley, France

Come in and eat with us tonight!

80460 Overseas Highway | Islamorada, FL 33036

Mile Marker 80.5 Gulfside

HOME | CONTACT | MENU

WEBSITE BY AP DESIGN SERVICES | © JOINT HOSPITALITY GROUP 2024

Owned & Operated by:  Joe Bell and Lynn Bell