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On Ice

Cold

Hot

Drinks

Dessert

Wine

On Ice

EVERCHANGING FRESH OYSTER SELECTION

$MP

mignonette, cocktail sauce, horseradish

OYSTERS MOSCOW

$MP

horseradish créme fraiche, caviar

CAVIAR SERVICE

$MP

Old Bay chips, French onion créme fraiche

SHRIMP COCKTAIL

$MP

remoulade, cocktail sauce, horseradish

LOBSTER COCKTAIL

$MP

clarified butter, cocktail sauce

STONE CRAB CLAWS (SEASONAL)

$MP

stone mustard, clarified butter

SEAFOOD TOWER SMALL | LARGE

$MP

shrimp, oysters, ceviche, tuna tartare

Cold

TUNA TARTARE

$19

fresh ahi tuna, toast points, avocado, Maldon sea salt

BURRATA SALAD

$17

fresh burrata, figs, strawberries, lemon-honey vinaigrette, arugula, toasted almonds

BEEF CARPACCIO

$21

filet mignon, arugula, shaved parmesan, garlic-parmesan aioli, crispy capers, red onion, toast points

CEVICHE DU JOUR

$MP

everchanging ceviche selection

HOUSE SMOKED FISH DIP

$18

fresh smoked mahi-mahi, crudité, flatbread crackers

WEDGE SALAD

$16

Danish bleu cheese dressing, heirloom tomatoes, shaved red onions, candied lardons

MAINE LOBSTER ROLL

$MP

New England style, tarragon mayo, celery, lemon, Old Bay Chips

Hot

SHE-CRAB BISQUE

$16

Old Bay Chips

SPINACH ARTICHOKE DIP

$14

corn tortillas, salsa, sour cream

CAJUN SHRIMP DIP

$17

corn tortillas, salsa, sour cream

GINORMOUS SOFT PRETZEL

$24

Lusty Monk Mustard, beer cheese sauce, cured meats, Vermont cheddar

LOADED POTATOES BRAVAS

$16

crispy fingerlings, scallion crema, applewood smoked bacon, tempura jalapeños, Vermont cheddar, smoked pepper sauce

CRISPY CONCH STEAMED BUNS

$19

crispy fried Bahamian conch, wakame, sriracha aioli

BAKED BRIE

$16

brie cheese, puff pastry, hot honey, strawberries

KUNG PAO BRUSSELS SPROUTS

$13

crispy brussels, Szechuan chili glaze, sriracha aioli, peanuts, scallions, sesame seeds $15

Desserts

CIDER DONUTS

$10

cinnamon glaze, warm Belgian chocolate sauce

KEY LIME PANNA COTTA

$10

berry coulis, macadamia nut crumble

HOT FUDGE SUNDAE

$10

salted caramel & oreo ice cream, praline pecans, heath bar, warm Belgian chocolate sauce

Fresh Cocktails

MARY JANE’S COOLER

$15

Don Julio Blanco, lime, watermelon cubes, club soda, orange bitters

“HIGH” LAND OL’ FASHIONED

$16

Macallan 12 Scotch, orange bitters, honey-ginger simple

PINEAPPLE EXPRESS

$15

Plantation Pineapple Rum, charred pineapple, coconut cream

HOT FLASH

$15

Don Julio Blanco, blood orange, habanero simple, black lava salt

WEDDING CRASHER

$15

Tito's Vodka, Cava, strawberry, mint, strawberry ice pop

MORADA SUNSET

$14

Empress 1908 Gin, chai tea, lemon, aqua faba

KEY LIME MARTINI

$15

Smirnoff Vanilla Vodka, key lime curd, key lime, graham cracker rim

GREEN FLASH

$14

Hendricks Gin, cucumber, lime, tonic

MAPLE SMOKE MANHATTAN

$15

Bulleit Bourbon, sweet vermouth, maple candied bacon

ALLIGATOR REEFER

$15

Myers's Dark Rum, pineapple, passionfruit, orgeat

MONKEY BUSINESS

$15

Papa's Pilar Blonde Rum, banana, coconut cream, lime, toasted coconut

Wine

White

{ CRISP TO COMPLEX }

Borghi Ad Estate

$10 / $41

Pinot Grigio – Friuli-Venezia Giulia, Italy

Francois Chidaine

$49

Chenin Blanc – Loire Valley, France

Domaine La Barbotaine

$64

Sancerre – Loire Valley, France

Stags’ Leap Winery

$59

Sauvignon Blanc – Napa Valley, California

Mohua

$10 / $41

Sauvignon Blanc – Marlborough, New Zealand

Dr G.

$39

Dry Riesling – Mosel, Germany

Honig

$12 / $49

Sauvignon Blanc – Napa Valley, California

Willamette Valley Vineyards

$44

Pinot Gris – Oregon

Vera

$39

Vinho Verde – Portugal

Louis Jadot Steele

$11 / $44

Chardonnay – Burgundy, France

Paco & Lola

$44

Albariño – Rias Baixas, Spain

Iron Horse

$64

Unoaked Chardonnay – Green Valley of Russian River, California

Dr. Konstantin Frank

$46

Semi-Sweet Riesling – Finger Lakes, New York

Sonoma Cutrer

$14 / $56

Chardonnay – Sonoma Coast, California

Dr. Konstantin Frank

$51

Gewürztraminer – Finger Lakes, New York

Stags’ Leap Winery

$59

Chardonnay – Napa Valley, California

Rombauer

$72

Chardonnay – Carneros, California

Pride Mountain Vineyards

$85

Chardonnay – Napa Valley, California

Red

{ LIGHT TO BOLD }

Bacchus Ginger’s Cuvée

$10 / $41

Pinot Noir – California

Penner-Ash Pinot Noir

$74

Willamette Valley, Oregon

LangePinot Noir

$14 / $56

Willamette Valley, Oregon

Duckhorn Goldeneye

$69

Pinot Noir – Anderson Valley, California

Duckhorn

$59

Merlot - Napa Valley, California

Stags’ Leap Hands of Time

$66

Red Blend – Napa Valley, California

Caymus Schooner Voyager 7

$16 / $64

Malbec – Argentina

Robert Sinskey Point of View

$79

Bordeaux Blend – Napa Valley, California

Z. Alexander Brown